Composition per capsule

Red Yeast Rice (74.73 mg), of which Monacolin K (2.99 mg), Vitamin B1 (2 mg), Schizochytrium sp. algae (200 mg), of which DHA (40 mg), Barberry (Berberis aristata) (100 mg), of which Berberine (97 mg), Coenzyme Q10 (100 mg) and Black Garlic (5 mg), of which Polyphenols (0.15 mg).

Benefits

This food supplement has been developed to support the maintenance of normal cholesterol and triglyceride levels, combining naturally derived active ingredients with strong scientific backing and a comprehensive approach to lipid metabolism and cardiovascular health.

Monacolin K (from Red Yeast Rice)

Monacolin K contributes to the maintenance of normal blood cholesterol levels by modulating the HMG-CoA reductase enzyme, which plays a key role in endogenous cholesterol synthesis, while also promoting hepatic uptake of LDL lipoproteins.

Berberine

A plant alkaloid widely studied for its role in metabolic processes, contributing to cholesterol and triglyceride balance and supporting liver function.

Omega-3 (DHA from marine-vegetable origin)

A polyunsaturated fatty acid involved in lipid metabolism that contributes to the maintenance of normal cardiovascular function, with particular relevance in triglyceride management.

Coenzyme Q10

An essential coenzyme in cellular energy production that contributes to normal energy metabolism and is particularly relevant in lipid-control formulations, supporting muscle wellbeing.

Black Garlic

An ingredient obtained through the natural fermentation of garlic, of nutritional interest in supporting cholesterol and triglyceride metabolism.

Vitamin B1 (Thiamine)

Contributes to normal energy metabolism and normal heart function, complementing the action of the other ingredients in the formula.

The combination of these components makes this formula a comprehensive nutritional solution for supporting lipid profile balance and cardiovascular health, helping to maintain metabolic equilibrium effectively and safely.